I just wanted to share these three staples in our house. We eat a lot of chicken, but the pork is a nice change!
1. Italian Chicken - easy version
Saute your chicken breast in the skillet but instead of using butter or oil, use some Kraft Light Done Right Zesty Italian dressing, its AWESOME!!!
2. Salsa Chicken
Preheat oven to 350 degrees. Put chicken breast in casserole dish, pour a jar of your favorite salsa over it, and bake at 350 for about an hour. This dish is YUMMY served over rice!
3. Porkchops ala George
Let thin porkchops sit in some Worcestershire sauce for abit, then toss on the George Foreman grill with a sprinkle of Tony Chachere's seasoning, more if you feel adventurous!
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